这家牛排餐厅的前身一间车辆检修审核厂,经过餐厅设计公司的精心设计以后,摇身一变成为了一间极具神秘而又诱惑的牛排餐厅。下面就让我一起感受一下这家牛排餐厅的设计效果。十年前进入室内,人们会下意识地捂住耳朵,避开引擎的轰鸣,并观看机械师检查离合器和刹车。当班结束后,饿着肚子赶回家的工人渴望能吃上一顿热腾腾的饭。而现在,在钢制桌腿支撑着的木制桌面,摆放着多汁的牛排。来自大自然的绿意与动物雕塑共同营造了舒适清新的用餐环境。这些元素构成了牛排餐厅的内部核心,而核心所在的旧修车厂正是餐厅名字的由来。
The predecessor of this Steakhouse is a vehicle maintenance audit factory.After careful design by the restaurant design company,it has become a very mysterious and attractive steak restaurant.Let me feel the design effect of this steakhouse.Entering the room a decade ago,people would subconsciously cover their ears to avoid the roar of the engine and watch the mechanic check the clutches and brakes.At the end of the shift,the hungry workers were eager to have a hot meal.Now,on a wooden table supported by steel legs,there are juicy steaks.Green from nature and animal sculpture together create a comfortable and fresh dining environment.These elements form the inner core of the Steakhouse,and the old garage where the core is located is the origin of the restaurant's name.
牛排餐厅在食物和室内装饰设计上,一直以来都强调的是简约的观感和上乘的品质。那些从修车厂遗留下来的油脂和污渍在装修过程中没有被刻意抹去。相反,餐厅设计公司在320平方米的餐饮空间中,将餐厅的每个元素都真实地与之相融。对原始金属板、黑钢和钢筋等材料的使用,就能很好地反映出这一点。团队甚至将看似有问题的布局转化为一种优势,将狭窄空间中的承重墙改造成了垂直花园和烧烤平台。
In terms of food and interior decoration design,the steak restaurant has always emphasized the simple appearance and superior quality.Those grease and stains left over from the garage were not deliberately erased during the decoration process.On the contrary,the restaurant design company in 320 square meters of dining space,each element of the restaurant is truly integrated with it.This can be well reflected by the use of raw metal plates,black steel and steel bars.The team even turned the seemingly problematic layout into an advantage,transforming the load-bearing walls in the narrow space into vertical gardens and barbecue platforms.
占据空间大部分的是两座巨型钢制公牛,店主希望借此来传递给顾客餐厅主营牛排的这样一个明确信息。在牛排餐厅中,厚重的元素与自然融为一体,柳树的枝条缠绕在桌子周围,顺着墙壁一直爬升到天花板,越过公牛头顶。餐桌由橡木板制成,外表粗糙,钢制桌腿形状不规则。无处不在的植物从天花板和墙壁中生长出来,每长出一片新叶,都会改变室内的面貌。覆盖其中一面墙的牛皮和编织的绳子构成了牛排餐厅的标志性风格。
Most of the space is occupied by two giant steel bulls,which the owner hopes to convey to the customers that the restaurant's main business is steak.In the Steakhouse,heavy elements blend with nature,and willow branches wind around the table,climbing up the wall to the ceiling,over the top of the bull.The dining table is made of oak board with rough appearance and irregular steel legs.The ubiquitous plants grow from the ceiling and walls,and each new leaf will change the appearance of the room.Cowhide covering one of the walls and braided ropes make up the iconic style of the steakhouse.